Chun-Ching Wu, Yu-Tang Tung, Sheng-Yi Chen, Wei-Ting Lee, Hsin-Tang Lin, & Gow-Chin Yen. (2020). Anti-Inflammatory, Antioxidant, and Microbiota-Modulating Effects of Camellia Oil from <i>Camellia brevistyla</i> on Acetic Acid-Induced Colitis in Rats. MDPI AG.
Chicago Style (17th ed.) CitationChun-Ching Wu, Yu-Tang Tung, Sheng-Yi Chen, Wei-Ting Lee, Hsin-Tang Lin, and Gow-Chin Yen. Anti-Inflammatory, Antioxidant, and Microbiota-Modulating Effects of Camellia Oil from <i>Camellia Brevistyla</i> on Acetic Acid-Induced Colitis in Rats. MDPI AG, 2020.
MLA (9th ed.) CitationChun-Ching Wu, et al. Anti-Inflammatory, Antioxidant, and Microbiota-Modulating Effects of Camellia Oil from <i>Camellia Brevistyla</i> on Acetic Acid-Induced Colitis in Rats. MDPI AG, 2020.
Warning: These citations may not always be 100% accurate.