Anti-Inflammatory, Antioxidant, and Microbiota-Modulating Effects of Camellia Oil from <i>Camellia brevistyla</i> on Acetic Acid-Induced Colitis in Rats
Altering the microbiota by the daily diet is highly associated with improved human health. Studies confirms the gastrointestinal protective and anti-inflammatory effects of camellia oil; however, the benefits in gut microbiota remain unclear. Camellia oils of <i>Camellia oleifera</i> (PC...
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Main Authors: | Chun-Ching Wu (Author), Yu-Tang Tung (Author), Sheng-Yi Chen (Author), Wei-Ting Lee (Author), Hsin-Tang Lin (Author), Gow-Chin Yen (Author) |
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Format: | Book |
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MDPI AG,
2020-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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