Rubén Domínguez, Mirian Pateiro, Mohammed Gagaoua, Francisco J. Barba, Wangang Zhang, & José M. Lorenzo. (2019). A Comprehensive Review on Lipid Oxidation in Meat and Meat Products. MDPI AG.
Chicago Style (17th ed.) CitationRubén Domínguez, Mirian Pateiro, Mohammed Gagaoua, Francisco J. Barba, Wangang Zhang, and José M. Lorenzo. A Comprehensive Review on Lipid Oxidation in Meat and Meat Products. MDPI AG, 2019.
MLA (9th ed.) CitationRubén Domínguez, et al. A Comprehensive Review on Lipid Oxidation in Meat and Meat Products. MDPI AG, 2019.
Warning: These citations may not always be 100% accurate.