Molecular diagnosis: an alternative for the detection of pathogens in food

• المؤلفون الرئيسيون: Eliana Ximena Urbano Cáceres (مؤلف), Carlos Alexander Huertas Caro (مؤلف), María Inés Torres Caycedo (مؤلف)
• التنسيق: كتاب
• منشور في: Universidad de Ciencias Médicas de La Habana, 2019-06-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

<p><strong>Introduction: </strong>Foodborne diseases constitute a health problem in the world, involving products of animal origin, vegetables, water sources, and foods ready for consumption.  The problem arises because of the inadequate manipulation of food and the possibility of...