Effect of Natural Food Antioxidants against LDL and DNA Oxidative Changes
Radical oxygen species formed in human tissue cells by many endogenous and exogenous pathways cause extensive oxidative damage which has been linked to various human diseases. This review paper provides an overview of lipid peroxidation and focuses on the free radicals-initiated processes of low-den...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Published: |
MDPI AG,
2018-10-01T00:00:00Z.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000 am a22000003u 4500 | ||
|---|---|---|---|
| 001 | doaj_f7d4f5f47d0649518b247c72b9f481b1 | ||
| 042 | |a dc | ||
| 100 | 1 | 0 | |a Sotirios Kiokias |e author |
| 700 | 1 | 0 | |a Charalampos Proestos |e author |
| 700 | 1 | 0 | |a Vassilki Oreopoulou |e author |
| 245 | 0 | 0 | |a Effect of Natural Food Antioxidants against LDL and DNA Oxidative Changes |
| 260 | |b MDPI AG, |c 2018-10-01T00:00:00Z. | ||
| 500 | |a 2076-3921 | ||
| 500 | |a 10.3390/antiox7100133 | ||
| 520 | |a Radical oxygen species formed in human tissue cells by many endogenous and exogenous pathways cause extensive oxidative damage which has been linked to various human diseases. This review paper provides an overview of lipid peroxidation and focuses on the free radicals-initiated processes of low-density lipoprotein (LDL) oxidative modification and DNA oxidative damage, which are widely associated with the initiation and development of atherosclerosis and carcinogenesis, respectively. The article subsequently provides an overview of the recent human trials or even in vitro investigations on the potential of natural antioxidant compounds (such as carotenoids; vitamins C and E) to monitor LDL and DNA oxidative changes. | ||
| 546 | |a EN | ||
| 690 | |a LDL-oxidation | ||
| 690 | |a DNA-damage | ||
| 690 | |a antioxidant vitamins | ||
| 690 | |a oxidative stress | ||
| 690 | |a Therapeutics. Pharmacology | ||
| 690 | |a RM1-950 | ||
| 655 | 7 | |a article |2 local | |
| 786 | 0 | |n Antioxidants, Vol 7, Iss 10, p 133 (2018) | |
| 787 | 0 | |n http://www.mdpi.com/2076-3921/7/10/133 | |
| 787 | 0 | |n https://doaj.org/toc/2076-3921 | |
| 856 | 4 | 1 | |u https://doaj.org/article/f7d4f5f47d0649518b247c72b9f481b1 |z Connect to this object online. |