Consuming a supplement containing branched-chain amino acids during a resistance-training program increases lean mass, muscle strength and fat loss

• Main Authors: Rudolph Chuck (Author), Pena James (Author), Scheett Timothy (Author), Stoppani Jim (Author), Charlebois Derek (Author)
• Format: Book
• Published: Taylor & Francis Group, 2009-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Item Description

10.1186/1550-2783-6-S1-P1
1550-2783