Zixiao Deng & Sung Woo Kim. (2024). Opportunities and Challenges of Soy Proteins with Different Processing Applications. MDPI AG.
Chicago Style (17th ed.) CitationZixiao Deng and Sung Woo Kim. Opportunities and Challenges of Soy Proteins with Different Processing Applications. MDPI AG, 2024.
MLA (9th ed.) CitationZixiao Deng and Sung Woo Kim. Opportunities and Challenges of Soy Proteins with Different Processing Applications. MDPI AG, 2024.
Warning: These citations may not always be 100% accurate.