Hanin Nafed Mughrbi, Abdurazag Abdussalam Auzi, & Hamza Maghrbi. (2020). Phytochemicals, Nutritional Value, Antioxidant, and Anticoagulant Activity of Lactuca sativa L. Leaves and Stems. Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya.
Chicago Style (17th ed.) CitationHanin Nafed Mughrbi, Abdurazag Abdussalam Auzi, and Hamza Maghrbi. Phytochemicals, Nutritional Value, Antioxidant, and Anticoagulant Activity of Lactuca Sativa L. Leaves and Stems. Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya, 2020.
MLA (9th ed.) CitationHanin Nafed Mughrbi, et al. Phytochemicals, Nutritional Value, Antioxidant, and Anticoagulant Activity of Lactuca Sativa L. Leaves and Stems. Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya, 2020.