Trifon Angelov, Anna Gavrilova, Nikolay Panayotov, Galina Dyakova, Alexandar Pashev, Genadi Gavrilov, & Maya Yotova. (2023). Capsaicinoids content in some Bulgarian varieties of Capsicum annuum L. obtained by RP-HPLC. Pensoft Publishers.
Chicago Style (17th ed.) CitationTrifon Angelov, Anna Gavrilova, Nikolay Panayotov, Galina Dyakova, Alexandar Pashev, Genadi Gavrilov, and Maya Yotova. Capsaicinoids Content in Some Bulgarian Varieties of Capsicum Annuum L. Obtained by RP-HPLC. Pensoft Publishers, 2023.
MLA (9th ed.) CitationTrifon Angelov, et al. Capsaicinoids Content in Some Bulgarian Varieties of Capsicum Annuum L. Obtained by RP-HPLC. Pensoft Publishers, 2023.
Warning: These citations may not always be 100% accurate.