GC-MS Analysis of Bioactive Compounds in Ethanol and Ethyl Acetate Fraction of Grapefruit (Citrus maxima L.) Rind

• প্রধান লেখক: La Ode Muhammad Andi Zulbayu (লেখক), Endang Lukitaningsih (লেখক), Rumiyati Rumiyati (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya, 2021-02-01T00:00:00Z.
• বিষয়গুলি: article
• অনলাইন ব্যবহার করুন: Connect to this object online.

The grapefruit (Citrus maxima L.) is a plant known by the public as a fruit consumed with various properties. This plant's use is well known, such as antioxidants, enhancing immunity, anti-aging, and antibacterial properties. This study aimed to identify and analyze the chemical compounds conta...