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Consumo de grupos de alimentos y su asociación con características sociodemográficas en población mexicana. Ensanut 2018-19

recomendables y no recomendables para consumo cotidiano y su asociación con características sociodemográficas en población mexicana. Material y métodos. Información tomada de la Encuesta Nacional de Salud y Nutrición 2018- 19, utilizando un cuestionario de frecuencia de consumo de alimentos....

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Main Authors:	Sonia Rodríguez-Ramírez (Author), Elsa B Gaona-Pineda (Author), Brenda Martínez-Tapia (Author), Andrea Arango-Angarita (Author), Edith Y Kim-Herrera (Author), Andrys Valdez-Sánchez (Author), María Concepción Medina-Zacarías (Author), Teresa Shamah-Levy (Author), Ivonne Ramírez-Silva (Author)
Format:	Book
Published:	Instituto Nacional de Salud Pública, 2020-11-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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