APA (7th ed.) Citation

Eleanor Woodward, Helen Eyles, & Cliona Ni Mhurchu. (2012). Key opportunities for sodium reduction in New Zealand processed foods. Elsevier.

Chicago Style (17th ed.) Citation

Eleanor Woodward, Helen Eyles, and Cliona Ni Mhurchu. Key Opportunities for Sodium Reduction in New Zealand Processed Foods. Elsevier, 2012.

MLA (9th ed.) Citation

Eleanor Woodward, et al. Key Opportunities for Sodium Reduction in New Zealand Processed Foods. Elsevier, 2012.

Warning: These citations may not always be 100% accurate.