Le manioc, entre culture alimentaire et filière agro-industrielle

The cassava-processing industry plays a key role in food safety and in the economies in the Global South, mainly in rural areas but increasingly in cities too. Climate change is expected to play an even greater role in world agriculture. This book brings together all of the available knowledge on ca...

詳細記述

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書誌詳細
第一著者: Vernier, Philippe (auth)
その他の著者: N'Zué, Boni (auth), Zakhia-Rozis, Nadine (auth)
フォーマット: 電子媒体 図書の章
出版事項: éditions Quae 2018
主題:
オンライン・アクセス:OAPEN Library: download the publication
OAPEN Library: description of the publication
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その他の書誌記述
要約:The cassava-processing industry plays a key role in food safety and in the economies in the Global South, mainly in rural areas but increasingly in cities too. Climate change is expected to play an even greater role in world agriculture. This book brings together all of the available knowledge on cassava and highlights the agronomic and commercial issues surrounding this crop. It presents an overview of cassava production worldwide, covering all of the various aspects of the plant (botany, genetics), as well as its main forms of cultivation, its diseases and pests. It describes how to use, consume and process cassava.
物理的記述:1 electronic resource (232 p.)
ISBN:978-2-7592-2708-2
9782759227082
アクセス:Open Access