Moral Foods The Construction of Nutrition and Health in Modern Asia
Moral Foods: The Construction of Nutrition and Health in Modern Asia investigates how foods came to be established as moral entities, how moral food regimes reveal emerging systems of knowledge and enforcement, and how these developments have contributed to new Asian nutritional knowledge regimes. T...
Збережено в:
Інші автори: | Caldwell, Melissa L. (Редактор), Leung, Angela Ki Che (Редактор) |
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Формат: | Електронний ресурс Частина з книги |
Мова: | Англійська |
Опубліковано: |
University of Hawai'i Press
2020
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Предмети: | |
Онлайн доступ: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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