APA-viite (7. p.)

Grazia, A., Ciaccheri, L., Azelio, A., & Cimato, A. (2012). Chapter Optical Absorption Spectroscopy for Quality Assessment of Extra Virgin Olive Oil. InTechOpen.

Chicago-viite (17. p.)

Grazia, Anna, Leonardo Ciaccheri, Andrea Azelio, ja Antonio Cimato. Chapter Optical Absorption Spectroscopy for Quality Assessment of Extra Virgin Olive Oil. InTechOpen, 2012.

MLA-viite (9. p.)

Grazia, Anna, et al. Chapter Optical Absorption Spectroscopy for Quality Assessment of Extra Virgin Olive Oil. InTechOpen, 2012.

Varoitus: Nämä viitteet eivät aina ole täysin luotettavia.