Lopez, S., Abia, R., Muriana, F. J., Bermudez, B., Ortega, A., & Varela, L. M. (2012). Chapter Nutrigenomics and Atherosclerosis: The Postprandial and Long-Term Effects of Virgin Olive Oil Ingestion. InTechOpen.
Chicago (17e ed.) BronvermeldingLopez, Sergio, Rocio Abia, Francisco J.G Muriana, Beatriz Bermudez, Almudena Ortega, en Lourdes M. Varela. Chapter Nutrigenomics and Atherosclerosis: The Postprandial and Long-Term Effects of Virgin Olive Oil Ingestion. InTechOpen, 2012.
MLA (9e ed.) BronvermeldingLopez, Sergio, et al. Chapter Nutrigenomics and Atherosclerosis: The Postprandial and Long-Term Effects of Virgin Olive Oil Ingestion. InTechOpen, 2012.
Let op: Deze citaties zijn niet altijd 100% accuraat.