APA (7e ed.) Bronvermelding

Lopez, S., Abia, R., Muriana, F. J., Bermudez, B., Ortega, A., & Varela, L. M. (2012). Chapter Nutrigenomics and Atherosclerosis: The Postprandial and Long-Term Effects of Virgin Olive Oil Ingestion. InTechOpen.

Chicago (17e ed.) Bronvermelding

Lopez, Sergio, Rocio Abia, Francisco J.G Muriana, Beatriz Bermudez, Almudena Ortega, en Lourdes M. Varela. Chapter Nutrigenomics and Atherosclerosis: The Postprandial and Long-Term Effects of Virgin Olive Oil Ingestion. InTechOpen, 2012.

MLA (9e ed.) Bronvermelding

Lopez, Sergio, et al. Chapter Nutrigenomics and Atherosclerosis: The Postprandial and Long-Term Effects of Virgin Olive Oil Ingestion. InTechOpen, 2012.

Let op: Deze citaties zijn niet altijd 100% accuraat.