Socio-Technical Innovation Bundles for Agri-Food Systems Transformation
This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food....
I tiakina i:
Kaituhi matua: | |
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Ētahi atu kaituhi: | , , , , , , , , , , , , , , , , , , , , , , , , , , , |
Hōputu: | Tāhiko Wāhanga pukapuka |
Reo: | Ingarihi |
I whakaputaina: |
Cham
Springer Nature
2022
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Rangatū: | Sustainable Development Goals Series
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Ngā marau: | |
Urunga tuihono: | OAPEN Library: download the publication OAPEN Library: description of the publication |
Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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MARC
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100 | 1 | |a Barrett, Christopher B. |4 auth | |
700 | 1 | |a Benton, Tim |4 auth | |
700 | 1 | |a Fanzo, Jessica |4 auth | |
700 | 1 | |a Herrero, Mario |4 auth | |
700 | 1 | |a Nelson, Rebecca J. |4 auth | |
700 | 1 | |a Bageant, Elizabeth |4 auth | |
700 | 1 | |a Buckler, Edward |4 auth | |
700 | 1 | |a Cooper, Karen |4 auth | |
700 | 1 | |a Culotta, Isabella |4 auth | |
700 | 1 | |a Fan, Shenggen |4 auth | |
700 | 1 | |a Gandhi, Rikin |4 auth | |
700 | 1 | |a James, Steven |4 auth | |
700 | 1 | |a Kahn, Mark |4 auth | |
700 | 1 | |a Lawson-Lartego, Laté |4 auth | |
700 | 1 | |a Liu, Jiali |4 auth | |
700 | 1 | |a Marshall, Quinn |4 auth | |
700 | 1 | |a Mason-D'Croz, Daniel |4 auth | |
700 | 1 | |a Mathys, Alexander |4 auth | |
700 | 1 | |a Mathys, Cynthia |4 auth | |
700 | 1 | |a Mazariegos-Anastassiou, Veronica |4 auth | |
700 | 1 | |a Miller, Alesha |4 auth | |
700 | 1 | |a Misra, Kamakhya |4 auth | |
700 | 1 | |a Mude, Andrew |4 auth | |
700 | 1 | |a Shen, Jianbo |4 auth | |
700 | 1 | |a Sibanda, Lindiwe Majele |4 auth | |
700 | 1 | |a Song, Claire |4 auth | |
700 | 1 | |a Steiner, Roy |4 auth | |
700 | 1 | |a Thornton, Philip |4 auth | |
700 | 1 | |a Wood, Stephen |4 auth | |
245 | 1 | 0 | |a Socio-Technical Innovation Bundles for Agri-Food Systems Transformation |
260 | |a Cham |b Springer Nature |c 2022 | ||
300 | |a 1 electronic resource (195 p.) | ||
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490 | 1 | |a Sustainable Development Goals Series | |
506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
520 | |a This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. The panel's rigorous synthesis and analysis of existing research leads compellingly to multiple actionable recommendations that, if adopted, would simultaneously lead to healthy and nutritious diets, equitable and inclusive value chains, resilience to shocks and stressors, and climate and environmental sustainability. | ||
540 | |a Creative Commons |f by/4.0/ |2 cc |4 http://creativecommons.org/licenses/by/4.0/ | ||
546 | |a English | ||
650 | 7 | |a Agricultural science |2 bicssc | |
650 | 7 | |a Environmental economics |2 bicssc | |
650 | 7 | |a Sustainability |2 bicssc | |
653 | |a Socio-technical innovation | ||
653 | |a Agri-food systems | ||
653 | |a Land and water footprint of food | ||
653 | |a Climate crisis | ||
653 | |a Human agency | ||
653 | |a Heterogeneity | ||
653 | |a Spillover effects | ||
653 | |a Natural environment | ||
653 | |a Public health | ||
653 | |a Social justice | ||
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856 | 4 | 0 | |a www.oapen.org |u https://library.oapen.org/handle/20.500.12657/54421 |7 0 |z OAPEN Library: description of the publication |