Metabolismen Nahrungsmittel als Kunstmaterial
Located at the link between man and the nature that surrounds him, food overlaps in the cycle of production, preparation, consumption and excretion of biological necessity, cultural technique and cultural transformation. Against the background of cultural-scientific contexts, food is examined as an...
में बचाया:
| अन्य लेखक: | , |
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| स्वरूप: | इलेक्ट्रोनिक पुस्तक अध्याय |
| प्रकाशित: |
Hamburg
Hamburg University Press
2019
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| विषय: | |
| ऑनलाइन पहुंच: | OAPEN Library: download the publication OAPEN Library: description of the publication |
| टैग: |
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| सारांश: | Located at the link between man and the nature that surrounds him, food overlaps in the cycle of production, preparation, consumption and excretion of biological necessity, cultural technique and cultural transformation. Against the background of cultural-scientific contexts, food is examined as an "art material", as a material and motif of art, and the material "metabolism" that can be grasped in it between cultural valuations and processes of decay. The anthology brings together questions, discussions and perspectives from the two-day conference "Metabolisms. Food in Art" at the Warburg House and the Dieter Roth Museum Hamburg in November 2017. |
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| भौतिक वर्णन: | 1 electronic resource (200 p.) |
| आईएसबीएन: | HUP.202 9783943423716 |
| अभिगमन: | Open Access |