Metabolismen Nahrungsmittel als Kunstmaterial
Located at the link between man and the nature that surrounds him, food overlaps in the cycle of production, preparation, consumption and excretion of biological necessity, cultural technique and cultural transformation. Against the background of cultural-scientific contexts, food is examined as an...
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Other Authors: | Augart, Isabella (Editor), Jessen, Ina (Editor) |
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Format: | Electronic Book Chapter |
Published: |
Hamburg
Hamburg University Press
2019
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Online Access: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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