Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
This paper analyses the characteristics of wine consumers that may qualify them as wine experts. The wine evaluation expertise of consumers, as measured by various degrees of self-perceived ability, is hypothesised to causally depend on cognitive and non-cognitive characteristics of wine experience,...
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| Главный автор: | |
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| Другие авторы: | |
| Формат: | Электронный ресурс Глава книги |
| Язык: | английский |
| Опубликовано: |
Florence
Firenze University Press
2021
|
| Серии: | Proceedings e report
132 |
| Предметы: | |
| Online-ссылка: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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OAPEN Library: description of the publication
Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
Опубликовано 2021
OAPEN Library: download the publication
OAPEN Library: description of the publication
Электронный ресурс
Глава книги
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DOAB: description of the publication
Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
Опубликовано 2021
DOAB: download the publication
DOAB: description of the publication
Электронный ресурс
Глава книги
Search Result 3
DOAB: description of the publication
Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
Опубликовано 2021
DOAB: download the publication
DOAB: description of the publication
Электронный ресурс
Глава книги