Pachón, H. (2021). Wheat flour fortification and human health. Burleigh Dodds Science Publishing.
Chicago Style (17th ed.) CitationPachón, Helena. Wheat Flour Fortification and Human Health. Cambridge: Burleigh Dodds Science Publishing, 2021.
MLA (9th ed.) CitationPachón, Helena. Wheat Flour Fortification and Human Health. Burleigh Dodds Science Publishing, 2021.
Warning: These citations may not always be 100% accurate.