Food - Media - Senses Interdisciplinary Approaches

Food is more than just nutrition. Its preparation, presentation and consumption is a multifold communicative practice which includes the meal's design and its whole field of experience. How is food represented in cookbooks, product packaging or in paintings? How is dining semantically charged?...

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में बचाया:
ग्रंथसूची विवरण
अन्य लेखक: Bartz, Christina (संपादक), Ruchatz, Jens (संपादक), Wattolik, Eva (संपादक)
स्वरूप: इलेक्ट्रोनिक पुस्तक अध्याय
भाषा:अंग्रेज़ी
प्रकाशित: Bielefeld transcript Verlag 2023
श्रृंखला:Edition Medienwissenschaft 100
विषय:
ऑनलाइन पहुंच:OAPEN Library: download the publication
OAPEN Library: description of the publication
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विवरण
सारांश:Food is more than just nutrition. Its preparation, presentation and consumption is a multifold communicative practice which includes the meal's design and its whole field of experience. How is food represented in cookbooks, product packaging or in paintings? How is dining semantically charged? How is the sensuality of eating treated in different cultural contexts? In order to acknowledge the material and media-related aspects of eating as a cultural praxis, experts from media studies, art history, literary studies, philosophy, experimental psychology, anthropology, food studies, cultural studies and design studies share their specific approaches.
भौतिक वर्णन:1 electronic resource (330 p.)
आईएसबीएन:9783839464793
9783837664799
9783732864799
अभिगमन:Open Access