Brian James Grech. (2022). Dietary molybdenum may stimulate the growth of colonic sulfur reducing bacteria, increasing hydrogen sulfide levels in the human colon and the possible health effects of an excess of colonic sulfides. Archives of Clinical Gastroenterology - Peertechz Publications. https://doi.org/10.17352/2455-2283.000109
Chicago Style (17th ed.) CitationBrian James Grech. Dietary Molybdenum May Stimulate the Growth of Colonic Sulfur Reducing Bacteria, Increasing Hydrogen Sulfide Levels in the Human Colon and the Possible Health Effects of an Excess of Colonic Sulfides. Archives of Clinical Gastroenterology - Peertechz Publications, 2022. https://doi.org/10.17352/2455-2283.000109.
MLA (9th ed.) CitationBrian James Grech. Dietary Molybdenum May Stimulate the Growth of Colonic Sulfur Reducing Bacteria, Increasing Hydrogen Sulfide Levels in the Human Colon and the Possible Health Effects of an Excess of Colonic Sulfides. Archives of Clinical Gastroenterology - Peertechz Publications, 2022. https://doi.org/10.17352/2455-2283.000109.