A Review of side effects of Kombucha

<p>Kombucha is a mushroom fermented in sweetened black or green tea, originally found in Asia, being used as a remedy for many ailments in this region. Kombucha is not a usual mushroom because it represents the symbiosis between yeast and a variety of bacteria aggregated through a permeable me...

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Ngā kaituhi matua: Ștefania Țacu (Author), Claudia Jude (Author), Emil Moiș (Author), Diana Deleanu (Author)
Hōputu: Pukapuka
I whakaputaina: Archives of Clinical Gastroenterology - Peertechz Publications, 2023-06-01.
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