A Review of side effects of Kombucha
<p>Kombucha is a mushroom fermented in sweetened black or green tea, originally found in Asia, being used as a remedy for many ailments in this region. Kombucha is not a usual mushroom because it represents the symbiosis between yeast and a variety of bacteria aggregated through a permeable me...
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Main Authors: | Ștefania Țacu (Author), Claudia Jude (Author), Emil Moiș (Author), Diana Deleanu (Author) |
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Format: | Book |
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Archives of Clinical Gastroenterology - Peertechz Publications,
2023-06-01.
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Online Access: | Connect to this object online. |
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