Evaluation of corrosion characteristics of mild steel in the acidic environment using Cocoyam and Almond leaves extracts as inhibitors

• Main Authors: Christopher N Mbah (Author), Deborah C Onyeabor (Author), Bonaventure C Ugwuanyi (Author), Michael G Anuta (Author), Chukwunonso S Nebechi (Author), Obinna L Iyida (Author), Kingsley C Nnakwo (Author)
• Format: Book
• Published: Journal of Civil Engineering and Environmental Sciences - Peertechz Publications, 2023-07-07.
• Subjects: Research Article
• Online Access: Connect to this object online.

<p>The inhibition characteristics of Almond and Cocoyam leaves extracts on mild steel immersed in 1 M H2SO4 at immersion times of 24 h to 144 h have been investigated experimentally. The effects of various concentrations of the extracts on the corrosion rate and inhibition efficiency were also...