कवर छवि

Review on postharvest quality and handling of apple

<p>Apple is a climacteric temperate fruit with high market demand providing essential components to the body. Nowadays, apple production is increasing every year especially in EU member countries are the highest producer. Hence, this paper reviews the postharvest quality and associated changes...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखकों:	Anbesse Girma Shewa (लेखक), Daniel Alemu Gobena (लेखक), Mikiyas Kebede Ali (लेखक)
स्वरूप:	पुस्तक
प्रकाशित:	International Journal of Agricultural Science and Food Technology - Peertechz Publications, 2022-01-13.
विषय:	Review Article
ऑनलाइन पहुंच:	Connect to this object online.
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन

Postharvest Handling
प्रकाशित: (2017)

Postharvest Handling of Horticultural Crops
प्रकाशित: (2022)

Effects of Extraction Temperature and Particle Size on Quality of Edible Oil from Podocarpus Falcatus Seed by Aqueous Method, Ethiopia
द्वारा: Daniel Alemu Goben, और अन्य
प्रकाशित: (2022)

Phenolic Compounds in Apple (Malus x domestica Borkh.): Compounds Characterization and Stability during Postharvest and after Processing
द्वारा: Alessandra Francini, और अन्य
प्रकाशित: (2013)

Postharvest Disease Development Pre and/or Postharvest Practices
प्रकाशित: (2021)

Antifungal Packaging Film to Maintain Quality and Control Postharvest Diseases in Strawberries
द्वारा: Valentina Trinetta, और अन्य
प्रकाशित: (2020)

Postharvest Technology Recent Advances, New Perspectives and Applications
प्रकाशित: (2022)

Postharvest Management of Fruits and Vegetables
प्रकाशित: (2022)

Advances in Postharvest Process Systems
प्रकाशित: (2021)

Agricultural Products Processing and Postharvest Storage
प्रकाशित: (2023)

Advances in Postharvest Pathology of Fruits and Vegetables
प्रकाशित: (2020)

Effect of Cumin Essential Oil on Postharvest Decay and Some Quality Factors of Strawberry
द्वारा: A Asghari Marjanlo, और अन्य
प्रकाशित: (2009)

Codonopsis radix: a review of resource utilisation, postharvest processing, quality assessment, and its polysaccharide composition
द्वारा: Wei Liang, और अन्य
प्रकाशित: (2024)

Effects of Blending Semolina with Egg Powder on Physico- Chemical and Sensory Quality of Macaroni
द्वारा: Anbesse Girma, और अन्य
प्रकाशित: (2019)

The Effect of Light Intensity during Cultivation and Postharvest Storage on Mustard and Kale Microgreen Quality
द्वारा: Ieva Gudžinskaitė, और अन्य
प्रकाशित: (2024)

A review on sugar and organic profiles on the postharvest quality of fruits / Nur Hidayatul Fatihah Johari ... [et al.]
द्वारा: Johari, Nur Hidayatul Fatihah, और अन्य
प्रकाशित: (2023)

Exogenous Ergothioneine and Glutathione Limit Postharvest Senescence of Arugula
द्वारा: Dhanya Sivakumar, और अन्य
प्रकाशित: (2024)

Effects of alginate edible coating on quality and antioxidant properties in sweet cherry during postharvest storage
द्वारा: V. Chiabrando, और अन्य
प्रकाशित: (2015)

Melatonin Treatment to Pomegranate Trees Enhances Fruit Bioactive Compounds and Quality Traits at Harvest and during Postharvest Storage
द्वारा: José M. Lorente-Mento, और अन्य
प्रकाशित: (2021)

Melatonin Maintains Fruit Quality and Reduces Anthracnose in Postharvest Papaya via Enhancement of Antioxidants and Inhibition of Pathogen Development
द्वारा: Silin Fan, और अन्य
प्रकाशित: (2022)

Genetic and Pre- and Postharvest Factors Influencing the Content of Antioxidants in Cucurbit Crops
द्वारा: Cecilia Martínez, और अन्य
प्रकाशित: (2021)

An apple a day keeps the doctor away? - a review of health benefits of apples
द्वारा: Piotr Bator, और अन्य
प्रकाशित: (2024)

Effect of Basil (Ocimum basilicum L.) Essential oil on Gray Mold Control and Postharvest Quality of Strawberry (cv. Selva)
द्वारा: A Asgari Marjanlu, और अन्य
प्रकाशित: (2009)

Apples and Apple By-Products: Antioxidant Properties and Food Applications
द्वारा: Umme Asma, और अन्य
प्रकाशित: (2023)

Ultrasounds and a Postharvest Photoperiod to Enhance the Synthesis of Sulforaphane and Antioxidants in Rocket Sprouts
द्वारा: Lorena Martínez-Zamora, और अन्य
प्रकाशित: (2022)

Antifungal Activity of Thirty Essential Oils to Control Pathogenic Fungi of Postharvest Decay
द्वारा: Mohamed Bechir Allagui, और अन्य
प्रकाशित: (2023)

Review of Apple's "Cultural Politics & Education"
द्वारा: Dieter Misgeld
प्रकाशित: (1996)

Nonfunctional overreaching and hepatic adaptations of APPL1 and APPL2
द्वारा: Gustavo P. Morais, और अन्य
प्रकाशित: (2017)

Wild Apples
द्वारा: Thoreau, Henry David, 1817-1862

Apple Growing
द्वारा: Burritt, M. C. (Maurice Chase), 1883-

Herbs and Apples
द्वारा: Whitney, Helen Hay, 1875-1944; Van Horn, Lucretia [Illustrator]

The Apple of Discord
द्वारा: Walcott, Earle Ashley, 1859-1931; Stephens, Alice Barber, 1858-1932 [Illustrator]

Strategies to Preserve Postharvest Quality of Horticultural Crops and Superficial Scald Control: From Diphenylamine Antioxidant Usage to More Recent Approaches
द्वारा: Cindy Dias, और अन्य
प्रकाशित: (2020)

Apple Cultivation Recent Advances
प्रकाशित: (2023)

Apples to apples? Discordant definitions still hinder evidence‐based treatments for sarcopenia
द्वारा: Giulia Coletta, और अन्य
प्रकाशित: (2023)

Comprehensive Evaluation of the Postharvest Antioxidant Capacity of Majiayou Pomelo Harvested at Different Maturities Based on PCA
द्वारा: Zhengpeng Nie, और अन्य
प्रकाशित: (2019)

Biocontrol Microneedle Patch: A Promising Agent for Protecting Citrus Fruits from Postharvest Infection
द्वारा: Ling Jiang, और अन्य
प्रकाशित: (2023)

Apple's HyperCard
द्वारा: Earl R. Misanchuk
प्रकाशित: (1988)

A Apple Pie
द्वारा: Greenaway, Kate, 1846-1901

New Apples in the Garden
द्वारा: Neville, Kris, 1925-1980; Schelling, George, 1938- [Illustrator]