A microwave-based system combines drying, extraction and sterilization under low-temperature vacuum conditions

<p>This study develops a simultaneous system combining low-temperature drying, extraction, and sterilization under low temperature, by comprising a microwave source and a vacuum chamber. The study commences by investigating the reduction in moisture content under microwave heating in vacuum co...

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Bibliographic Details
Main Authors: Wei Cheng Chen (Author), Chyun Chau Fuh (Author), Chien Yu Lu (Author), Hsun Heng Tsai (Author)
Format: Book
Published: International Journal of Agricultural Science and Food Technology - Peertechz Publications, 2022-08-24.
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