APA (7th ed.) Citation

Rafael Audino Zambelli & Isabella Montenegro Brasil. (2022). Molecular Techniques for identification applied to food: A review. International Journal of Agricultural Science and Food Technology - Peertechz Publications. https://doi.org/10.17352/2455-815X.000182

Chicago Style (17th ed.) Citation

Rafael Audino Zambelli and Isabella Montenegro Brasil. Molecular Techniques for Identification Applied to Food: A Review. International Journal of Agricultural Science and Food Technology - Peertechz Publications, 2022. https://doi.org/10.17352/2455-815X.000182.

MLA (9th ed.) Citation

Rafael Audino Zambelli and Isabella Montenegro Brasil. Molecular Techniques for Identification Applied to Food: A Review. International Journal of Agricultural Science and Food Technology - Peertechz Publications, 2022. https://doi.org/10.17352/2455-815X.000182.