Sustainable freshwater aquaculture in the EU and in Hungary
<p>There is a huge potential in freshwater aquaculture in the EU and in other countries in the World. As for the World food demand fish had the second highest consumption levels, at 27.9 percent in 2014. There will be a sharp increase in demand for fish and aquaculture products as the UN FAO p...
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Autor Principal: | György Páczay (Author) |
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Formato: | Libro |
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International Journal of Aquaculture and Fishery Sciences - Peertechz Publications,
2018-09-26.
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Acceso en liña: | Connect to this object online. |
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