Comparative analysis of production performance in integrated aquaculture system and single system of production of fish, rice, poultry and pig
<p>As the population of Nigeria continue to increase rapidly, there is corresponding increase in demand for food. In order to secure food security of the growing human population, it is imperative that a suitable agricultural production system that will meet the increasing demand for food be e...
Saved in:
Main Authors: | EK Ajani (Author), BT Fregene (Author), OA Onada (Author) |
---|---|
Format: | Book |
Published: |
International Journal of Aquaculture and Fishery Sciences - Peertechz Publications,
2020-07-27.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Climate Smart Aquaculture: A Sustainable Approach to Increasing Fish Production in the Face of Climate Change in Nigeria
by: Onada Olawale Ahmed, et al.
Published: (2016) -
Recent Advances in Poultry Nutrition and Production
Published: (2023) -
Innovative Production Strategies for High-Quality, Traditional Pig Products
Published: (2021) -
Review on poultry production, processing, and Utilization in Ethiopia
by: Abera Geleta Sime
Published: (2022) -
Aquaponics Food Production Systems Combined Aquaculture and Hydroponic Production Technologies for the Future
Published: (2019)