The Impact of Functional Food on the Intestinal Microbiota in Relation to Chronic Noncommunicable Diseases
<p>The World Health Organization (WHO) states that obesity is characterized as a positive energy balance that favors the accumulation of fat, associated with metabolic complications related to health risks such as high cholesterol and triglyceride levels, high blood pressure, and resistance to...
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Main Authors: | Rosângela dos Santos Ferreira (Author), Rita de Cássia Avellaneda Guimarães (Author), Ligia Aurélio Bezerra Maranhão Mendonça (Author), Priscila Aiko Hiane (Author) |
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Format: | Book |
Published: |
Annals of Pancreatic Disorders and Treatment - Peertechz Publications,
2017-02-27.
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Online Access: | Connect to this object online. |
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