Functional Properties (Acid and Bile Tolerance) and Antibiotic Susceptibility of Lactic Acid Bacteria Isolated from Newborn Calves for the Design of a Probiotic Product

• Asıl Yazarlar: Natalia C.Maldonado (Yazar), María Elena Fátima Nader-Macías (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: International Journal of Veterinary Science and Research - Peertechz Publications, 2015-12-16.
• Konular: Research Article
• Online Erişim: Connect to this object online.

<p>Diarrhea in young calves in dairy farms is one of the main causes of economic losses, morbidity and mortality. The use of probiotic products as feed additives or complements is a novel alternative for the prevention of intestinal syndromes. In order to include beneficial bacteria in the des...