Cover Image

Evaluation of Preliminary Phytochemical Constituents and Antibacterial Activity of Edible Plants against Urinary Tract Infection Causing Bacteria in Children

<p>The present study is aimed to determine the preliminary phytochemical screening and antibacterial activity of acetone extract of the edible plants, Solanum nigrum (L.), Murraya koenigii (L.), Sesbania grandiflora (L.) against urinary tract infection causing bacteria in children. These edib...

Full description

Saved in:

Bibliographic Details
Main Authors:	Arun Thangavel (Author), Omprakash Sahu (Author), Saravanan Ponnappan (Author), Abenezer Tadele (Author), Gezahegn Abawa (Author), Karthikeyan M (Author)
Format:	Book
Published:	Journal of Clinical Microbiology and Biochemical Technology - Peertechz Publications, 2017-04-22.
Subjects:	Research Article
Online Access:	Connect to this object online.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Phytochemical constituents and preliminary toxicity evaluation of leaves from Rourea induta Planch. (Connaraceae)
by: Milena Kalegari, et al.
Published: (2011)

Preliminary Phytochemical and GC-MS analysis of chemical constituents of Iraqi Plantago lanceoleta L.
by: Hasan Alaa Al-deen Khalaf, et al.
Published: (2018)

Antibacterial evaluation and preliminary phytochemical screening of selected ferns from Iran
by: M.B. Bahadori, et al.
Published: (2015)

Phytochemical constituents, antioxidant and antibacterial activities of Plectocephalus varians (A. Rich.) C. Jeffrey ex Cufod root extracts
by: Melaku Birhane Gashaye, et al.
Published: (2023)

Phytochemical Constituents and Biological Activities of Salvia suffruticosa
by: Arezoo Rustaie, et al.
Published: (2018)

Functional, Antioxidant, Antibacterial, and Antifungal Activity of Edible Flowers
by: Elena Coyago-Cruz, et al.
Published: (2024)

Antibacterial activity of microwave synthesized hydroxyapatite against cariogenic bacteria: A preliminary study
by: Ahmad Zharif Ibrahim, et al.
Published: (2024)

Phytochemical, antioxidant, and antibacterial activity of Moringa oleifera nanosuspension against peri-implantitis bacteria: An in vitro study
by: Alexander Patera Nugraha, et al.
Published: (2023)

Astragalus glycyphyllos L.: Phytochemical constituents, pharmacology, and biotechnology
by: Ivan Stambolov, et al.
Published: (2023)

Ethnobotanical importance, phytochemical constituents, and pharmacological properties of Withania somnifera
by: Nurul Bariah Jamalludin, et al.
Published: (2022)

Antiangiogenic Phytochemicals Constituent of Diet as Promising Candidates for Chemoprevention of Cancer
by: Ana Dácil Marrero, et al.
Published: (2022)

In Vitro Antibacterial Activity, Preliminary Phytochemical Screening Profile, and in Vivo Toxicity of Seven Traditional Medicinal Plants in Ethiopia
by: Eyerus Mekuriaw, et al.
Published: (2021)

Bitterness and antibacterial activities of constituents from Evodia rutaecarpa
by: Xiaoguang Liang, et al.
Published: (2017)

Isolation, biological evaluation and validated HPTLC-quantification of the marker constituent of the edible Saudi plant Sisymbrium irio L.
by: Shaza M. Al-Massarani, et al.
Published: (2017)

Phytochemical constituents, antioxidant activity and toxicity potential of Phlomis olivieri Benth.
by: M.R. Delnavazi, et al.
Published: (2016)

Antibacterial and Phytochemical Screening of Artemisia Species
by: Maria-Evelina Bordean, et al.
Published: (2023)

GC-MS analysis, preliminary phytochemical screening, physicochemical analysis and anti-diabetic activity of ethanol extract of Jasminum cuspidatum leaves
by: Singumsetty Vinay, et al.
Published: (2014)

GC-MS analysis, preliminary phytochemical screening, physicochemical analysis and anti-diabetic activity of ethanol extract of Jasminum cuspidatum leaves
by: Singumsetty Vinay, et al.
Published: (2014)

Antibacterial activity of chemical constituents isolated from Asparagus racemosus
by: Muhammad Abdullah Shah, et al.
Published: (2014)

Characterization antibacterial constituent from Ficus deltoideus Jack leaves
by: Suryati, et al.
Published: (2010)

Phytochemical screening and antibacterial activity of Azadirachta Indica leaves extract on common skin infection bacteria / Mohamad Azhar Azman ... [et al.]
by: Azman, Mohamad Azhar, et al.
Published: (2016)

Phytochemical Screening and Antibacterial Activity of Commercially Available Essential Oils Combinations with Conventional Antibiotics against Gram-Positive and Gram-Negative Bacteria
by: Răzvan Neagu, et al.
Published: (2024)

Microbial, phytochemical, toxicity analyses and antibacterial activity against multidrug resistant bacteria of some traditional remedies sold in Buea Southwest Cameroon
by: Moses Njutain Ngemenya, et al.
Published: (2019)

Phytochemical constituent and antimicrobial properties of guava extracts of east Hararghe of Oromia, Ethiopia
by: Dereje A. Oncho, et al.
Published: (2021)

Phytochemical Constituents and In vitro Pharmacological Response of A Natural Ancient Medicinal Herb
by: Naveed Munir, et al.
Published: (2022)

Comprehensive Review of Phytochemical Constituents, Pharmacological Properties, and Clinical Applications of Prunus mume
by: Xue-Peng Gong, et al.
Published: (2021)

Phytochemical constituents of the fruits of Kelussia odoratissima Mozaff., an aromatic plant endemic to Iran
by: M Khanavi, et al.
Published: (2021)

Phytochemical Investigation for the Main Active Constituents in Arctium lappa L. Cultivated in Iraq
by: Dhuha A.Al-Shammaa, et al.
Published: (2017)

Marrubium parviflorum Fisch. & C.A.Mey.; phytochemical constituents and antioxidant activity
by: M.R. Delnavazi, et al.
Published: (2017)

Phytochemical Investigation for the Main Active Constituents in Arctium lappa L. Cultivated in Iraq
by: Dhuha A.Al-Shammaa, et al.
Published: (2017)

Substantial effect of phytochemical constituents against the pandemic disease influenza-a review
by: A. Brindha Devi, et al.
Published: (2021)

Effectiveness of household Plants in Phytochemical constituents, antimicrobial activity, and antioxidants with different solvents
by: K V Radha
Published: (2021)

A Comprehensive Review on the Phytochemical Constituents, Antioxidant and Anticancer Properties of Piper sarmentosum
by: Maizatul Ibrahim, et al.
Published: (2022)

Antibacterial activity of honey on cariogenic bacteria.
by: Fatemeh Ahmadi-Motamayel, et al.
Published: (2013)

Three Selected Edible Crops of the Genus Momordica as Potential Sources of Phytochemicals: Biochemical, Nutritional, and Medicinal Values
by: Mashudu Muronga, et al.
Published: (2021)

Antibacterial activities of chemical constituents from the aerial parts of Hedyotis pilulifera
by: Hoai Thi Nguyen, et al.
Published: (2017)

Chemical constituents of the roots of Kniphofia isoetifolia Hochst. and evaluation for antibacterial activity
by: Melaku Meshesha, et al.
Published: (2017)

In vitro antibacterial and cytotoxic effects of Euphorbia grandicornis Blanc chemical constituents
by: Douglas Kemboi, et al.
Published: (2022)

Comparative assessment of antibacterial activity of different glass ionomer cements on cariogenic bacteria
by: Rahul Gaybarao Naik, et al.
Published: (2016)

Phytochemical constituents in Kithul (Caryota urens) and its medical significance: A mini review
by: A. D. Theeshya Dulmini, et al.
Published: (2024)