Tashome Urge Jiru & Ibsa Aliyi Usmane. (2021). Effect of curing condition on shelf life of fresh potatoes storage in Easter Hararghe zone of Oromia region. Journal of Food Science and Nutrition Therapy - Peertechz Publications. https://doi.org/10.17352/jfsnt.000027
Chicago Style (17th ed.) CitationTashome Urge Jiru and Ibsa Aliyi Usmane. Effect of Curing Condition on Shelf Life of Fresh Potatoes Storage in Easter Hararghe Zone of Oromia Region. Journal of Food Science and Nutrition Therapy - Peertechz Publications, 2021. https://doi.org/10.17352/jfsnt.000027.
MLA (9th ed.) CitationTashome Urge Jiru and Ibsa Aliyi Usmane. Effect of Curing Condition on Shelf Life of Fresh Potatoes Storage in Easter Hararghe Zone of Oromia Region. Journal of Food Science and Nutrition Therapy - Peertechz Publications, 2021. https://doi.org/10.17352/jfsnt.000027.