Chian-Yi Liu, Chih-Yu Hsieh, Shih-Heng Chang, Shu-Chuan Wang, & Chih-Cheng Lin. (2023). Effects of a nutraceutical combining green tea extract, vitamin C, D, and zinc in patients with post-COVID conditions. Journal of Food Science and Nutrition Therapy - Peertechz Publications. https://doi.org/10.17352/jfsnt.000042
Chicago Style (17th ed.) CitationChian-Yi Liu, Chih-Yu Hsieh, Shih-Heng Chang, Shu-Chuan Wang, and Chih-Cheng Lin. Effects of a Nutraceutical Combining Green Tea Extract, Vitamin C, D, and Zinc in Patients with Post-COVID Conditions. Journal of Food Science and Nutrition Therapy - Peertechz Publications, 2023. https://doi.org/10.17352/jfsnt.000042.
MLA (9th ed.) CitationChian-Yi Liu, et al. Effects of a Nutraceutical Combining Green Tea Extract, Vitamin C, D, and Zinc in Patients with Post-COVID Conditions. Journal of Food Science and Nutrition Therapy - Peertechz Publications, 2023. https://doi.org/10.17352/jfsnt.000042.