Effects of a nutraceutical combining green tea extract, vitamin C, D, and zinc in patients with post-COVID conditions
<p>Tea and ascorbic acid have antioxidative and anti-inflammatory effects, and vitamin D and zinc have immunomodulatory effects. This study investigated the effect of a nutraceutical prescription combining these four nutrients on the blood biochemical markers and the modified C19-YRS questionn...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
Journal of Food Science and Nutrition Therapy - Peertechz Publications,
2023-05-03.
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| Online Access: | Connect to this object online. |
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