APA (7th ed.) Citation

Naseer Mokhles, Azizollah Kheiry, Mohsen Sani Khani, & Dawlat Sha Poyesh. (2023). Effect of tryptophan and glutamic acid on morphological traits of Iranian and Afghan saffron. Open Journal of Plant Science - Peertechz Publications. https://doi.org/10.17352/ojps.000053

Chicago Style (17th ed.) Citation

Naseer Mokhles, Azizollah Kheiry, Mohsen Sani Khani, and Dawlat Sha Poyesh. Effect of Tryptophan and Glutamic Acid on Morphological Traits of Iranian and Afghan Saffron. Open Journal of Plant Science - Peertechz Publications, 2023. https://doi.org/10.17352/ojps.000053.

MLA (9th ed.) Citation

Naseer Mokhles, et al. Effect of Tryptophan and Glutamic Acid on Morphological Traits of Iranian and Afghan Saffron. Open Journal of Plant Science - Peertechz Publications, 2023. https://doi.org/10.17352/ojps.000053.