The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
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| Format: | Book |
| Language: | Undetermined |
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5/1/04
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| Online Access: | https://www.gutenberg.org/ebooks/12350 |
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|---|---|---|---|
| 001 | pg_12350 | ||
| 008 | 240325s9999 xx 000 0 und d | ||
| 100 | |a Greenbaum, Florence Kreisler | ||
| 245 | 4 | |a The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. | |
| 260 | |c 5/1/04 | ||
| 546 | |a en | ||
| 650 | |a Jewish cooking | ||
| 856 | |u https://www.gutenberg.org/ebooks/12350 | ||
| 856 | |z Link to Metadata | ||