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Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet

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Bibliographische Detailangaben
1. Verfasser:	Payne, A. G. (Arthur Gay), 1840-1894
Format:	Buch
Sprache:	Nichtbestimmte Sprache
Veröffentlicht:	1/4/05
Schlagworte:	Vegetarian cooking
Online-Zugang:	https://www.gutenberg.org/ebooks/14594
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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