Human Foods and Their Nutritive Value

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Bibliographic Details
Main Author: Snyder, Harry, 1867-1927
Format: Book
Language:Undetermined
Published: 3/22/07
Subjects:
Online Access:https://www.gutenberg.org/ebooks/20871
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100 |a Snyder, Harry, 1867-1927 
245 0 |a Human Foods and Their Nutritive Value 
260 |c 3/22/07 
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650 |a Food 
856 |u https://www.gutenberg.org/ebooks/20871 
856 |z Link to Metadata