कवर छवि

Let's Use Soybeans

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	University of Illinois (Urbana-Champaign campus). Extension Service in Agriculture and Home Economics
स्वरूप:	पुस्तक
भाषा:	अज्ञात या अवैध भाषा
प्रकाशित:	12/14/10
विषय:	Cooking (Soybeans)
ऑनलाइन पहुंच:	https://www.gutenberg.org/ebooks/34651
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन

Let's Have a Party!
द्वारा: Anonymous

Nuts in Family Meals: A Guide for Consumers
द्वारा: United States. Agricultural Research Service. Consumer and Food Economics Research Division

The Soybean Through World History Lessons for Sustainable Agrofood Systems
द्वारा: Baraibar, Matilda
प्रकाशित: (2023)

The Soybean Through World History Lessons for Sustainable Agrofood Systems
द्वारा: Baraibar, Matilda
प्रकाशित: (2023)

Money-Saving Main Dishes
द्वारा: United States. Agricultural Research Service. Consumer and Food Economics Research Division; United States. Agricultural Research Service. Human Nutrition Research Division

Let's Cook Meat: Recipes You'll Like
द्वारा: National Live Stock and Meat Board

Selections from Aunt Sammy's Radio Recipes and USDA Favorites
द्वारा: Van Deman, Ruth, 1888-1948; Yeatman, Fanny Walker, 1876-1962; Consumer and Food Economics Institute (U.S.)

Freezing Combination Main Dishes
द्वारा: United States. Agricultural Research Service. Human Nutrition Research Division

Apples in Appealing Ways [1969]
द्वारा: United States. Agricultural Research Service. Human Nutrition Research Division

Choice Recipes and Menus Using Canned Foods
द्वारा: American Can Company. Home Economics Department

Soybean Applications and Technology
प्रकाशित: (2011)

Soybean Physiology and Biochemistry
प्रकाशित: (2011)

Soybean Pest Resistance
प्रकाशित: (2013)

Soybean and Health
प्रकाशित: (2011)

Soybean and Nutrition
प्रकाशित: (2011)

Soybean Biochemistry, Chemistry and Physiology
प्रकाशित: (2011)

Soybean Biomass, Yield and Productivity
प्रकाशित: (2019)

Soybean Bio-Active Compounds
प्रकाशित: (2013)

Recipes Used in the Cooking Schools, U. S. Army
द्वारा: United States. Army

Family fare
द्वारा: Institute of Home Economics (U.S.); United States. Agricultural Research Service. Consumer and Food Economics Research Division; United States. Agricultural Research Service. Human Nutrition Research Division

To Be "Talked About" Use Cookie 'n' Cracker Cookin'
द्वारा: Elliott, Jeanette Hindman; Festen, Alfred

Soybean The Basis of Yield, Biomass and Productivity
प्रकाशित: (2017)

Soybean Recent Advances in Research and Applications
प्रकाशित: (2022)

The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
द्वारा: Campbell, Helen, 1839-1918

New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
द्वारा: Rundell, Maria Eliza Ketelby, 1745-1828

Soybean Genetics and Novel Techniques for Yield Enhancement
प्रकाशित: (2011)

The Sure to Rise Cookery Book Is Especially Compiled, and Contains Useful, Everyday Recipes, also Cooking Hints
द्वारा: T.J. Edmonds Ltd

Left-over foods and how to use them
द्वारा: Hiller, Elizabeth O., 1856?-1941

The "ideal" cookery book: A reliable guide for home cooking containing 249 useful and dainty recipes (third edition)
द्वारा: Clarke, Lilian

Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
द्वारा: Lea, Elizabeth E. (Elizabeth Ellicott), 1793-1858

Mrs. Hale's Receipts for the Million Containing Four Thousand Five Hundred and Forty-five Receipts, Facts, Directions, etc. in the Useful, Ornamental, and Domestic Arts
द्वारा: Hale, Sarah Josepha Buell, 1788-1879

Pies Made with Pet Evaporated Milk
द्वारा: Pet Milk Company. Home Economics Department

Kitchen Tested Recipes from Canned Foods
द्वारा: American Can Company. Home Economics Department

The Fireless Cook Book A Manual of the Construction and Use of Appliances for Cooking by Retained Heat, with 250 Recipes
द्वारा: Mitchell, Margaret Johnes, 1869-

A Handbook of Invalid Cooking For the Use of Nurses in Training, Nurses in Private Practice, and Others Who Care for the Sick
द्वारा: Boland, Mary A., 1852-

50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts Recipes from the Test Kitchen of the American Dairy Association
द्वारा: American Dairy Association; Lucerne Foods

Things Mother Used to Make A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before
द्वारा: Gurney, Lydia Maria

Miss Leslie's Lady's New Receipt-Book, 3rd ed. A Useful Guide for Large or Small Families, Containing Directions for Cooking, Preserving, Pickling...
द्वारा: Leslie, Eliza, 1787-1858

The Age of the Soybean An Environmental History of Soy During the Great Acceleration
प्रकाशित: (2022)

The Age of the Soybean An Environmental History of Soy During the Great Acceleration
प्रकाशित: (2022)