The Economical Jewish Cook: A Modern Orthodox Recipe Book for Young Housekeepers
Saved in:
Main Author: | Cohen, Edith B.; Henry, May |
---|---|
Format: | Book |
Language: | Undetermined |
Published: |
1/24/17
|
Subjects: | |
Online Access: | https://www.gutenberg.org/ebooks/54045 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
by: Greenbaum, Florence Kreisler -
The Cook's Oracle; and Housekeeper's Manual
by: Kitchiner, William, 1775?-1827 -
Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions
by: Wilson, Mary A. -
Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
by: Crocker, Betty -
Marion Harland's Complete Cook Book A Practical and Exhaustive Manual of Cookery and Housekeeping
by: Harland, Marion, 1830-1922