Kapak Resmi

Coffee and chicory

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Detaylı Bibliyografya
Yazar:	Simmonds, P. L. (Peter Lund), 1814-1897
Materyal Türü:	Kitap
Dil:	Bilinmeyen Dil
Baskı/Yayın Bilgisi:	6/16/18
Konular:	Food adulteration and inspection
Online Erişim:	https://www.gutenberg.org/ebooks/57340
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller

A Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employed in Domestic Economy
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