A treatise on the esculent funguses of England containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.
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| Format: | Book |
| Language: | Undetermined |
| Published: |
2/9/19
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| Online Access: | https://www.gutenberg.org/ebooks/58853 |
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| LEADER | 00000nam a2200000Ia 4500 | ||
|---|---|---|---|
| 001 | pg_58853 | ||
| 008 | 240325s9999 xx 000 0 und d | ||
| 100 | |a Badham, David, 1806-1857; Currey, Frederick, 1819-1881 [Editor] | ||
| 245 | 2 | |a A treatise on the esculent funguses of England containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc. | |
| 260 | |c 2/9/19 | ||
| 546 | |a en | ||
| 650 | |a Mushrooms -- England | ||
| 856 | |u https://www.gutenberg.org/ebooks/58853 | ||
| 856 | |z Link to Metadata | ||