Bearbmagovva

The Plus Food for Minus Meals

Furkejuvvon:

Bibliográfalaš dieđut
Váldodahkki:	Kellogg Company
Materiálatiipa:	Girji
Giella:	meroštallameahttun
Almmustuhtton:	4/8/20
Fáttát:	Bran
Liŋkkat:	https://www.gutenberg.org/ebooks/61785
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

Geahča maid

The Minus Woman
Dahkki: Winterbotham, R. R. (Russell Robert), 1904-1971

People Minus X
Dahkki: Gallun, Raymond Z., 1911-1994

Happiness as Found in Forethought Minus Fearthought
Dahkki: Fletcher, Horace, 1849-1919

Transcriptomics Analysis Revealed Key Genes Associated with Macrophage Autophagolysosome in Male ApoE−/− Mice Aortic Atherosclerosis
Dahkki: Zhu M, et al.
Almmustuhtton: (2023)

Guanmaitong Granule Attenuates Atherosclerosis by Inhibiting Inflammatory Immune Response in ApoE−/− Mice Fed High-Fat Diet
Dahkki: Yang M, et al.
Almmustuhtton: (2022)

The AGEs/RAGE Signaling Pathway Regulates NLRP3-Mediated Neuronal Pyroptosis After MCAO Injury in Lepr−/− Obese Rats
Dahkki: Zhao L, et al.
Almmustuhtton: (2024)

30 Tempting Spaghetti Meals: Easy, Economical, Delicious
Dahkki: Campbell Soup Company

In a Canadian Canoe; The Nine Muses Minus One, and Other Stories
Dahkki: Pain, Barry, 1864-1928

PEMANFAATAN MINUS ONE DALAM PEMBELAJARAN REKORDER DI SMPN 26 BANDUNG
Dahkki: Aminuddin, Moh
Almmustuhtton: (2017)

Valeurs et matérialité
Almmustuhtton: (2019)

Outdoor Cooking with Reynolds Wrap How to prepare tastier campfire meals without pots, pans and dishes
Dahkki: Reynolds Metals Company

A pilot randomized controlled trial comparing nutritious meal kits and no-prep meals to improve food security and diet quality among food pantry clients
Dahkki: Kelseanna Hollis-Hansen, et al.
Almmustuhtton: (2023)

Fast food nation: the dark side of the all-American meal
Dahkki: José A. Tapia Granados

Trends and inequities in use of maternal health care services in Indonesia, 1986−2012
Dahkki: Nababan HY, et al.
Almmustuhtton: (2017)

Validity and reproducibility of food photographic estimation for evaluating meals in evacuation shelters
Dahkki: Haruka Kobayashi, et al.
Almmustuhtton: (2023)

Differences in Food Consumption and Meal Patterns in Texas School Children by Grade
Dahkki: Adriana Pérez, MS, PhD, et al.
Almmustuhtton: (2007)

THE IMPORTANCE OF STRUCTURAL FACTORS IN FOOD SAFETY ASSURANCE IN THE PRODUCTION OF SCHOOL MEALS
Dahkki: Maria João Frias da Silva Correia, et al.
Almmustuhtton: (2012)

Antibacterial Mouthwash of Kesum Leaf (Polygonum Minus Huds) Essential Oil on Streptococcus Mutans and Sanguinis
Dahkki: Sri Rezki, et al.
Almmustuhtton: (2020)

Atividade antifúngica do extrato aquoso de Arctium minus (Hill) Bernh. (Asteraceae) sobre espécies orais de Candida Antifungal activity of the aqueous extract from Arctium minus (Hill) Bernh. (Asteraceae) on oral Candida species
Dahkki: C.T Lubian, et al.
Almmustuhtton: (2010)

5q Minus Myelodysplasia Associated with Multiple Epithelioid Granulomas within Conventional Renal Cell Carcinoma
Dahkki: Rahul G. Matnani, et al.
Almmustuhtton: (2012)

GARP and GARP-Treated tDC Prevented the Formation of Atherosclerotic Plaques in ApoE−/- Mice
Dahkki: Cai Y, et al.
Almmustuhtton: (2021)

The worry of the next meal: Food insecurity experiences of street-connected children in Ethiopia
Dahkki: Siyane Deressa, et al.
Almmustuhtton: (2024)

Reducing amount and frequency of meal as a major coping strategy for food insecurity
Dahkki: Adino Tesfahun Tsegaye, et al.
Almmustuhtton: (2018)

Food and the prison environment: a meta-ethnography of global first-hand experiences of food, meals and eating in custody
Dahkki: Clair Woods-Brown, et al.
Almmustuhtton: (2023)

PENGGUNAAN MINUS ONE DALAM PEMBELAJARAN DRUMBAND PADA KEGIATAN EKSTRAKURIKULER DI SMP NEGERI 2 LEMBANG
Dahkki: Setyawan, Wildan
Almmustuhtton: (2017)

PROSES PEMBELAJARAN BASS ELEKTRIK DENGAN MENGGUNAKAN MINUS ONE DI SWARA HARMONY MUSIC SCHOOL BANDUNG
Dahkki: Ganjar Rahparsa, -
Almmustuhtton: (2010)

In vitro propagation and callus induction of medicinal endangered plant meadow rue (Thalictrum minus L.) for producing berberine
Dahkki: Zahra Sargazi Moghadam, et al.
Almmustuhtton: (2022)

The Effectiveness of Pineapple Extract (Ananas Comosus) and Kesum Leaves (Polygonus Minus) on the Quality of Coconut Oil (Coconus Nucifera)
Dahkki: Hendra Budi Sungkawa, et al.
Almmustuhtton: (2021)

Mapping the behaviour change potential of meal kits to positively influence parental food literacy
Dahkki: Kylie Fraser, et al.
Almmustuhtton: (2024)

When snacks become meals: How hunger and environmental cues bias food intake
Dahkki: Shimizu Mitsuru, et al.
Almmustuhtton: (2010)

A systematic review of school meal nudge interventions to improve youth food behaviors
Dahkki: Jessica Jarick Metcalfe, et al.
Almmustuhtton: (2020)

Aiming for better use of convenience food: an analysis based on meal production functions at home
Dahkki: Satoshi Nakano, et al.
Almmustuhtton: (2020)

PENERAPAN MINUS ONE DALAM PEMBELAJARAN PIANIKA UNTUK MENINGKATKAN MOTIVASI BELAJAR SISWA DI SMPN 2 LEMBANG
Dahkki: Mulyadin, Muhamad Iqbal
Almmustuhtton: (2017)

THE RELATIONSHIP BETWEEN EMOTIONAL EATING, MEAL SKIPPING AND UNHEALTHY FOOD CONSUMPTION PATTERN IN ADOLESCENT GIRLS
Dahkki: Nisri Ina Zahrah, et al.
Almmustuhtton: (2023)

The impact of sodium reduction on overall nutrient content in Child and Adult Care Food Program meals
Dahkki: Elise Gahan, et al.
Almmustuhtton: (2023)

Development and validation of a screening instrument to assess the types and quality of foods served at home meals
Dahkki: Fulkerson Jayne A, et al.
Almmustuhtton: (2012)

ORGANIC AND/OR AGRO-ECOLOGICAL FOODS IN SCHOOL MEALS IN MUNICIPALITIES IN RIO GRANDE DO SUL, BRAZIL
Dahkki: Letiane de Souza Machado, et al.
Almmustuhtton: (2018)

What's in a commercial meal kit? Structured review of Australian meal kits
Dahkki: Fiona H McKay
Almmustuhtton: (2023)

Piece meal research
Dahkki: Ashish Jain
Almmustuhtton: (2014)

Green synthesis of silver nanoparticles from polygonum minus extract and its antimicrobial properties / Nadzirah Abu Samah... [et al.]
Dahkki: Abu Samah, Nadzirah, et al.
Almmustuhtton: (2019)