Anderson, M. L. Successful Baking for Flavor and Texture: Tested Recipes.
Chicago Style (17th ed.) CitationAnderson, Martha Lee. Successful Baking for Flavor and Texture: Tested Recipes.
MLA (9th ed.) CitationAnderson, Martha Lee. Successful Baking for Flavor and Texture: Tested Recipes.
Warning: These citations may not always be 100% accurate.