Leaves from our Tuscan kitchen; or, How to cook vegetables

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Bibliographic Details
Main Author: Ross, Janet, 1842-1927
Format: Book
Language:Undetermined
Published: 11/17/22
Subjects:
Online Access:https://www.gutenberg.org/ebooks/69370
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100 |a Ross, Janet, 1842-1927 
245 0 |a Leaves from our Tuscan kitchen; or, How to cook vegetables 
260 |c 11/17/22 
546 |a en 
650 |a Cooking (Vegetables) 
856 |u https://www.gutenberg.org/ebooks/69370 
856 |z Link to Metadata