World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya

This paper briefly discusses an overview of world market demand and the supply of shrimp and its prospects. World demand for shrimp depends on income, population growth, falling prices, changes in taste with regard to seafood and the availability of substitute seafood products. The estimated demand...

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Bibliographic Details
Main Authors: Maradiah, Appa Rao (Author), Mohd. Dali, Normah (Author), Lau, Too Kya (Author)
Format: Book
Published: Biro Penyelidikan dan Perundingan, Institut Teknologi MARA, 1994.
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100 1 0 |a Maradiah, Appa Rao  |e author 
700 1 0 |a Mohd. Dali, Normah  |e author 
700 1 0 |a Lau, Too Kya  |e author 
245 0 0 |a World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya 
260 |b Biro Penyelidikan dan Perundingan, Institut Teknologi MARA,   |c 1994. 
500 |a https://ir.uitm.edu.my/id/eprint/11475/1/AJ_APPA%20RAO%20MARADIAH%20BRCJ%2094.pdf 
520 |a This paper briefly discusses an overview of world market demand and the supply of shrimp and its prospects. World demand for shrimp depends on income, population growth, falling prices, changes in taste with regard to seafood and the availability of substitute seafood products. The estimated demand increases by 3.5 percent per annum. About 50 percent of the demand comes from the U.S.A and Japan. About 80 percent of the world supply of shrimp comes from the Asian countries. It is estimated that supply would increase by 60 percent per annum. Since the estimated supply exceeds the estimated demand, prices are expected to fall in the future. 
546 |a en 
690 |a Shrimp industry 
690 |a International economic relations 
655 7 |a Article  |2 local 
655 7 |a PeerReviewed  |2 local 
787 0 |n https://ir.uitm.edu.my/id/eprint/11475/ 
856 4 1 |u https://ir.uitm.edu.my/id/eprint/11475/  |z Link Metadata