Characterization of major allergens of local mud crab (Scylla serrata) / Rosmilah Misnan ... [et al.]

• প্রধান লেখক: Misnan, Rosmilah (লেখক), Abdul Rahman, Nurul Izzah (লেখক), Mohd Yadzir, Zailatul Hani (লেখক), Abdullah, Noormalin (লেখক), Bakhtiar, Mohd Faizal (লেখক), Murad, Shahnaz (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: Institute of Research Management and Innovation (IRMI), 2015.
• বিষয়গুলি: Article; PeerReviewed
• অনলাইন ব্যবহার করুন: Link Metadata

Crab meat is widely consumed in several countries around the world. However, when consumed, crab meats are frequent cause of allergic reactions throughout the world. Scylla serrata is among the most common mud crab in Malaysia. In a previous study two major allergens of mud crab at 36 and 41 kDa was...